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Bar Ca'r Conde Triana
Bar con tapas tradicionales de elaboración casera. Amplio salón para reuniones y celebraciones. Realmente Güeno!!!
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| Carta |
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CAZUELAS |
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Tapa |
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½ Ración |
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Ración |
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Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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, Huevo y Jamón |
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2.50€ |
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Tito Salva |
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2.50€ |
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De la Abuela |
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2.50€ |
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REVUELTOS |
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Tapa |
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½ Ración |
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Ración |
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GIRALDA (bacalao y gambas) |
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9.00€ |
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TORRE DEL ORO (jamón, gambas y champiñones) |
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9.00€ |
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MAESTRANZA (ajetes, gambas y champiñones) |
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9.00€ |
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¿Por qué no te Callas? (jamón, chorizo, salchic |
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6.00€ |
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PANES |
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Tapa |
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½ Ración |
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Ración |
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DE MI TIERRA (Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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y jamón) |
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8.00€ |
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GUADALQUIVIR (Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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, jamón y huevos de codorn |
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9.00€ |
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PLAZA ESPAÑA (solomillo y jamón) |
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10.00€ |
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CATEDRAL (Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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y bacalao ahumado) |
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9.00€ |
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ALCAZAR (Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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y distintos quesos gratinados) |
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9.00€ |
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MONTADITOS DE LA REALEZA |
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Tapa |
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½ Ración |
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Ración |
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Real: solomillo y roque |
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1.90€ |
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Sofía: carne mechada, ali oli y queso fresco |
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1.90€ |
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Principito: Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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, jamón y huevo duro |
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1.90€ |
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Leti: lomo adobao y jamón |
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1.90€ |
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Infanta Leonor: pollo, tomate y jamón |
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1.90€ |
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Elena: solomillo y salsa variada |
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1.90€ |
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Froi: chorizo picante |
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1.90€ |
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Cristi: Tortilla con Atún y Ali con Oli |
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1.90€ |
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Urdi: solomillo, ali oli y queso |
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1.90€ |
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Pequeño Juan: solomillo y chorizo picante |
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1.90€ |
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Victoria: carne mechada y Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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1.90€ |
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Pablo Nicolás: tortilla francesa y chorizo picant |
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1.90€ |
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Miguelito: tortilla francesa y jamón |
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1.90€ |
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Irenita: queso fresco, roquefort, viejo y orégano |
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1.90€ |
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Pequeña Sofía: carne mechada, pimientos asados y |
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1.90€ |
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Duquesa de Alba: tortilla francesa, gambas y ali |
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1.90€ |
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Mª Eugenia: lomo adobado y queso |
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1.90€ |
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Alfonso X El Sabio: Salmorejo
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| Salmorejo |
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| A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
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| Ver guía completa |
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y bacalao |
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1.90€ |
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Carlos de Inglaterra: pollo y bacon |
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1.90€ |
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Camila Parker: lomo adobado y bacon |
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1.90€ |
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Palacio Real: solomillo y jamón |
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1.90€ |
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Palacio de Marivent: solomillo, tomate y queso |
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1.90€ |
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CHACINAS IBÉRICAS |
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Tapa |
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½ Ración |
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Ración |
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Jamón |
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3.00€ |
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7.00€ |
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12.50€ |
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Queso viejo
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| Cured cheese |
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| The minimum period of the maturing time for this type of cheese, it is 100 days. Its strong flavour deserves the most discerning palates |
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| Ver guía completa |
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3.00€ |
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7.00€ |
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12.50€ |
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Chacina Variada |
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13.00€ |
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SUGERENCIAS |
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Tapa |
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½ Ración |
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Ración |
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Camembert con Frambuesa |
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3.00€ |
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10.00€ |
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Berenjena Napolitana |
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2.50€ |
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Pollo a la Mostaza |
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2.50€ |
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7.00€ |
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Merluza con Langostino a la Crema |
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3.00€ |
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10.00€ |
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Pastel de la Casa |
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3.00€ |
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Flamenquín
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| Flamenquín |
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| It is typical from Córdoba and Jaén. It consists of a loin of pork steak (it could be chicken steak) rolled up with Iberian ham, garlic and parsley. Then it is coated in batter and breadcrumbs. It is served fried, |
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| Ver guía completa |
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de Pollo |
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3.00€ |
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Pollo a la Carbonara |
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3.00€ |
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10.00€ |
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Crujiente de Berenjena |
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3.00€ |
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Bartolitos |
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2.50€ |
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7.00€ |
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Mantecaito |
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3.00€ |
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Dorada Plancha |
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3.00€ |
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Chipi Plancha |
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2.50€ |
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7.00€ |
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Mini Serranito
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| Serranito |
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| It is a sandwich made from pork steak or chicken steak, Iberian ham, tomato (raw tomatoe) and fried pepper |
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| Ver guía completa |
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2.50€ |
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Mini Burguer |
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2.50€ |
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Patatas con Salsa a Elegir (roque, ali oli, ketchup, mahonesa, mojo, brava) |
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2.50€ |
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4.50€ |
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Ensalada Mixta |
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3.50€ |
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Solomillo al whisky |
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3.00€ |
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10.00€ |
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Brocheta
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| Brocheta |
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| Comida ensartada en un pincho, hecha a la plancha, generalmente lleva carne y verdura |
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| Ver guía completa |
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de langostino |
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3.00€ |
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Pincho de pollo |
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2.50€ |
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Croquetas caseras |
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2.50€ |
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7.00€ |
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Queso de cabra al P.X. |
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4.50€ |
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Olivas o chips |
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1.20€ |
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Bebidas |
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Vaso/Copa |
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Jarra |
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Botella |
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Cerveza |
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1.10€ |
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Refrescos |
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1.35€ |
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Zumos |
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1.50€ |
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Combinados |
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5.00€ |
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Vino Rioja (Azabache Cosecha, Vino de la Casa) |
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2.00€ |
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9.00€ |
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Vino Rioja (Lan Crianza) |
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3.00€ |
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15.00€ |
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Vino Rioja (Beronia Crianza) |
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3.00€ |
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15.00€ |
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Vino Ribera (Mayor de Castilla) |
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2.00€ |
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9.00€ |
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Vino Ribera |
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Vino Ribera |
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Vino De la Tierra (Señorio de Heliche) |
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1.50€ |
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6.00€ |
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Vino De la Tierra (Marqués de Heliche) |
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1.50€ |
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6.00€ |
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Vino De la Tierra (Vino de Naranja) |
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1.50€ |
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7.00€ |
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Vino De la Tierra (Solera 1.840) |
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1.50€ |
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7.00€ |
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Vino De la Tierra (Pedro Ximénez) |
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1.50€ |
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Ofertas |
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Menús |
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Este establecimiento no tiene Ofertas actualmente. |
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| Este establecimiento no tiene ningun Menú actualmente. |
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