Carta |
|
|
|
Chacinas |
|
Tapa |
|
½ Ración |
|
Ración |
|
|
|
|
|
|
|
Chorizo Picante |
|
1.00€ |
|
2.00€ |
|
3.50€ |
|
|
Chorizo Dulce |
|
1.00€ |
|
2.00€ |
|
3.50€ |
|
|
Morcilla de Ronda |
|
1.00€ |
|
2.00€ |
|
3.50€ |
|
|
Queso Curado |
|
2.00€ |
|
6.00€ |
|
3.75€ |
|
|
Mojama |
|
1.80€ |
|
----- |
|
----- |
|
|
Jamón ibérico |
|
2.00€ |
|
8.00€ |
|
12.00€ |
|
|
Chorizo ibérico |
|
1.50€ |
|
3.25€ |
|
4.50€ |
|
|
Salchichón ibérico |
|
1.50€ |
|
3.25€ |
|
4.50€ |
|
|
Surtido Ibérico Variado |
|
----- |
|
----- |
|
12.00€ |
|
|
|
|
|
|
|
Fritos |
|
Tapa |
|
½ Ración |
|
Ración |
|
|
|
|
|
|
|
Huevas Plancha |
|
1.70€ |
|
----- |
|
----- |
|
|
Huevas Fritas |
|
1.70€ |
|
----- |
|
----- |
|
|
Chipirón Plancha |
|
2.00€ |
|
----- |
|
----- |
|
|
Puntillitas |
|
2.00€ |
|
6.00€ |
|
9.00€ |
|
|
Adobo |
|
2.00€ |
|
6.00€ |
|
9.00€ |
|
|
Pez Espada |
|
2.00€ |
|
----- |
|
----- |
|
|
Calamares |
|
2.00€ |
|
6.00€ |
|
9.00€ |
|
|
Gambas Plancha |
|
----- |
|
6.00€ |
|
12.00€ |
|
|
Nidos de Langostino |
|
2.25€ |
|
----- |
|
----- |
|
|
Torpedo de Langostino |
|
2.25€ |
|
----- |
|
----- |
|
|
Gambas al Ajillo
|
|
|
|
|
|
|
|
|
|
Shrimp with garlic |
|
Fried shrimps with lightly fried garlic, olive oil, cayenne pepper and spices. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
|
|
2.20€ |
|
----- |
|
----- |
|
|
|
|
|
|
|
Plato |
|
Tapa |
|
½ Ración |
|
Ración |
|
|
|
|
|
|
|
Churrasco
|
|
|
|
|
|
|
|
|
|
Barbecued steak |
|
Usually pork steak between 1 and 2 centimetres of thickness. It is served with French potatoes. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
de Pollo |
|
5.00€ |
|
----- |
|
----- |
|
|
Churrasco
|
|
|
|
|
|
|
|
|
|
Barbecued steak |
|
Usually pork steak between 1 and 2 centimetres of thickness. It is served with French potatoes. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
de Cerdo |
|
5.00€ |
|
----- |
|
----- |
|
|
Secreto Ibérico
|
|
|
|
|
|
|
|
|
|
Iberian secreto |
|
Pork meat. This meat is behind of the shoulder blade and inside of the fat pork. Because of its genetic characteristics, this animal amasses fat in its muscle mass, giving to it an exceptional taste. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
|
|
5.00€ |
|
----- |
|
----- |
|
|
Pez Espada |
|
5.00€ |
|
----- |
|
----- |
|
|
Serranito
|
|
|
|
|
|
|
|
|
|
Serranito |
|
It is a sandwich made from pork steak or chicken steak, Iberian ham, tomato (raw tomatoe) and fried pepper |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
de Pollo |
|
3.75€ |
|
----- |
|
----- |
|
|
Serranito
|
|
|
|
|
|
|
|
|
|
Serranito |
|
It is a sandwich made from pork steak or chicken steak, Iberian ham, tomato (raw tomatoe) and fried pepper |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
de Cerdo |
|
3.75€ |
|
----- |
|
----- |
|
|
Mantecaito de Solomillo |
|
4.50€ |
|
----- |
|
----- |
|
|
Chanquetes Completo |
|
4.50€ |
|
----- |
|
----- |
|
|
|
|
|
|
|
|
|
Tapa |
|
½ Ración |
|
Ración |
|
|
|
|
|
|
|
Pinchito de Pollo |
|
2.00€ |
|
----- |
|
----- |
|
|
Alitas de Pollo Fritas |
|
2.00€ |
|
----- |
|
----- |
|
|
Pechuga de Pollo Plancha |
|
2.00€ |
|
----- |
|
----- |
|
|
Lagrimitas de Pollo |
|
1.80€ |
|
----- |
|
----- |
|
|
Churrasquito Ibérico |
|
2.00€ |
|
----- |
|
----- |
|
|
Secreto Ibérico
|
|
|
|
|
|
|
|
|
|
Iberian secreto |
|
Pork meat. This meat is behind of the shoulder blade and inside of the fat pork. Because of its genetic characteristics, this animal amasses fat in its muscle mass, giving to it an exceptional taste. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
|
|
2.00€ |
|
----- |
|
----- |
|
|
Solomillo al Whisky |
|
2.00€ |
|
----- |
|
----- |
|
|
Solomillo al Roque |
|
2.00€ |
|
----- |
|
----- |
|
|
Cabrillas |
|
2.00€ |
|
----- |
|
----- |
|
|
Caracoles ((En temporada)) |
|
2.00€ |
|
----- |
|
----- |
|
|
Croquetas Caseras |
|
2.00€ |
|
----- |
|
----- |
|
|
Menudo Casero |
|
2.00€ |
|
----- |
|
----- |
|
|
Flamenquín
|
|
|
|
|
|
|
|
|
|
Flamenquín |
|
It is typical from Córdoba and Jaén. It consists of a loin of pork steak (it could be chicken steak) rolled up with Iberian ham, garlic and parsley. Then it is coated in batter and breadcrumbs. It is served fried, |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
de Jamón York |
|
1.60€ |
|
----- |
|
----- |
|
|
Hamburguesa de Pollo |
|
2.50€ |
|
----- |
|
----- |
|
|
Melva |
|
1.60€ |
|
----- |
|
----- |
|
|
Aliño
|
|
|
|
|
|
|
|
|
|
Seasoning |
|
It is the mixture of spices and other condiments (olive oil, vinegar, salt...) |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Variado |
|
1.50€ |
|
----- |
|
----- |
|
|
Tomate aliñao |
|
1.50€ |
|
----- |
|
----- |
|
|
Pimientos Fritos |
|
1.50€ |
|
----- |
|
----- |
|
|
|
|
|
|
|
Montaditos |
|
Tapa |
|
½ Ración |
|
Ración |
|
|
|
|
|
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Lomo con Jamón |
|
1.50€ |
|
----- |
|
----- |
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Pollo con Jamón |
|
1.50€ |
|
----- |
|
----- |
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Chorizo Picante |
|
1.50€ |
|
----- |
|
----- |
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Gambas ali-oli |
|
1.50€ |
|
----- |
|
----- |
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Atún con Tomata |
|
1.50€ |
|
----- |
|
----- |
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Jamón con Salmorejo
|
|
|
|
|
|
|
|
|
|
Salmorejo |
|
A typical cold cream from Spain made from tomatoes, olive oil, garlic, bread...The recipe changes depending on the cooker, some of them add peppers, vinegar, cucumber, onion...that every chef gives the dish his/her special touch. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
|
|
1.50€ |
|
----- |
|
----- |
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Lomos Variados |
|
1.50€ |
|
----- |
|
----- |
|
|
Montadito
|
|
|
|
|
|
|
|
|
|
Montadito |
|
Two slices of bread with the ingredients between them. The ingredients are to your liking. It is similar to a sandwich but smaller. |
|
Ver guía completa |
|
|
|
|
|
|
|
|
|
Pollos Variados |
|
1.50€ |
|
----- |
|
----- |
|
|
|
|
|
|